Steak in Goldsboro

Steak plates and trifongo await you at Brisas Latín Cuisine in Goldsboro, NC, with pickup available when you order your next meal.

Order online

Dominican Food

Brisas Churrasco

$26.00

Skirt steak with chimichurri, fried sweet plantain, and moro rice.

“Had the skirt steak with plantains & rice, jerk chicken wings, and bbq tots, very good.”

Steak Tostones Rellenos

$11.99

Fried plantain cups with steak, peppers, onions, and garlic seasoning.

“Always outstanding and worth the drive from Raleigh! The trifongo is a must! Besides the tostones rellenos, the ropa vieja is another must. Quick and friendly service in a comfortable setting. New location a block away from the main street with indoor seating and convenient parking on street or across the road. Highly recommended”

Steak and Seafood

Pescador Steak

$35.99

Grilled rib eye and shrimp skewers in sangria-tomato-tarragon sauce.

“Have eaten here a number of times. Locally owned. Friendly staff. Cloth napkins. Full bar. Outdoor tables available. Weekend brunch. Upscale and creative menu. How cool is it to find mofongo and a good steak and a good bottle of wine in downtown Goldsboro.”

Campesino Steak

$29.99

Skirt steak and shrimp with peppers, onions, garlic mash and asparagus.

Mofongo

Steak Trifongo

Mashed plantains and yuca with a required protein choice.

“Love the trifongo”

Something for Everyone at Brisas Latín Cuisine

At Brisas Latín Cuisine, steak meets shrimp in sangria tomato and tarragon sauce, while another pairing features peppers and onions. Fried green plantain cups come with garlic-seasoned meat.

Brisas Churrasco has chimichurri and Dominican moro rice; Mar & Tierra pairs bacon-wrapped fillet mignon with lobster tail. Poblano Pasta NY Strip combines New York strip steak with poblano pasta.

Visit us in Goldsboro, NC for dine-in, pickup or delivery. Steak and Eggs lets you pair your steak with poached, scrambled or sunny-side-up eggs, with medium rare among the available meat temperatures.

Frequently Asked Questions

What are your most popular steak options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

Brisas Churrasco — This marinated skirt steak is topped with chimichurri and served with fried sweet plantain and Dominican moro rice; choose its cooking temperature.
Pescador Steak — A 14-ounce rib eye is grilled to your selected temperature, with shrimp skewers in sangria-tomato-tarragon sauce, mashed potatoes, and fresh-cut vegetables.
Poblano Pasta NY Strip — This pasta dish includes poblano pepper and New York strip steak; the menu does not specify the sauce or other ingredients.
Steak Tostones Rellenos — Three fried green plantain cups are topped with steak sautéed with onions, bell peppers, and garlic seasoning.
Campesino Steak — An 8-ounce skirt steak and shrimp are sautéed with peppers and onions, served with garlic mashed potatoes and asparagus; choose a steak temperature.

Do you offer delivery and takeout?

Yes! We offer both delivery and takeout for steak throughout the Goldsboro area. Order your steak online for convenient pickup or delivery.

Is there a kids menu?

Brisas Latín Cuisine offers kid-friendly options, including Chicken Tenders and Kids Cheese Quesadilla.

Explore our menu to see all the options for your next family meal.